Chef's Suggestion

by Guilherme Calgaro

Gabriela Cachaça Shrimp

158,00

Born in the historic center of Paraty, Rio de Janeiro, we introduce Gabriela, an infusion of the renowned Brazilian cachaça with cloves and cinnamon. The shrimp, carefully flambéed with this cachaça, are served with a special accompaniment: squid ink spaghetti

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